Delightful Breadfruit Balls Recipe

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Breadfruit balls are a delicious and unique snack or side dish. Here’s a simple recipe to make them:

Ingredients

  • 1 medium-sized breadfruit
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1/2 cup of flour (you can use all-purpose, whole wheat, or a gluten-free alternative)
  • 1 egg, beaten (or an egg substitute for a vegan version)
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/4 teaspoon of paprika or chili powder (optional, for a bit of heat)
  • Oil for frying (such as vegetable, canola, or coconut oil)
  • Fresh herbs like parsley or cilantro, finely chopped (optional, for garnish)

Instructions

  1. Prepare the Breadfruit: Peel the breadfruit and cut it into large chunks. Remove the core and seeds.
  2. Boil the Breadfruit: In a large pot, bring water to a boil. Add the breadfruit chunks and boil until they are soft, which typically takes about 20 minutes.
  3. Mash the Breadfruit: Drain the water and let the breadfruit cool slightly. Then, mash it until it’s smooth, similar to mashed potatoes.
  4. Mix Ingredients: In a large bowl, combine the mashed breadfruit, chopped onion, minced garlic, flour, beaten egg, salt, pepper, and paprika or chili powder if using. Mix well until all ingredients are evenly incorporated.
  5. Form Balls: Using your hands, form the mixture into small balls, about the size of a golf ball. If the mixture is too sticky, you can oil your hands lightly or use a bit more flour.
  6. Heat the Oil: In a frying pan, heat enough oil over medium heat to cover the bottom of the pan.
  7. Fry the Breadfruit Balls: Carefully add the breadfruit balls to the hot oil. Fry them until they are golden brown on all sides, turning them occasionally. This usually takes about 4-5 minutes.
  8. Drain and Serve: Once the breadfruit balls are cooked, remove them from the oil and place them on a plate lined with paper towels to drain any excess oil. Sprinkle with fresh herbs if desired.
  9. Enjoy: Serve the breadfruit balls hot as a snack or a side dish. They can be enjoyed on their own or with a dipping sauce like ketchup, mayo, or a spicy sauce.

Enjoy your homemade breadfruit balls! They’re a great way to explore the flavors of breadfruit in a fun and tasty way.

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