Mutiny Island Vodka: A Caribbean Revolution in Spirits

Mutiny Island Vodka, crafted on St. Croix, is pioneering by using breadfruit for distillation. Founded by Chef Todd Manley and Chris Richeson in 2019 at the Sion Farm Distillery, this vodka embodies island life with a sustainable twist. Distilled using Caribbean rainwater, it offers a smooth texture with citrus and tropical flavors. Winning a gold medal at the 2022 San Francisco Spirits Competition, the range now includes unique flavors like Smoked Hot Pepper and Puerto Rican Coffee. The distillery emphasizes zero waste and supports local breadfruit planting for food security.

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